Danish

Danish Pastries

Light, flaky, and perfectly sweet, these classic Danish pastries are made with tender, buttery layers and filled with rich, comforting flavour. Crafted using simple, wholesome ingredients, each pastry delivers that bakery-fresh taste you expect from traditional baking — with no additives and no preservatives.

Made by the family team at Grandma Num Num’s Baking in Fort Macleod, these danishes bring a touch of old-fashioned baking to every bite.

Perfect for breakfast, brunch, or pairing with your morning coffee, they’re an easy way to elevate any moment.

Why you’ll love them:
• Light, flaky, buttery pastry
• Made from simple, real ingredients
• No additives or preservatives
• Baked by a local family business
• Perfect balance of sweet and tender

👉 Enjoy fresh, or warm slightly for an extra soft, melt-in-your-mouth experience.